Kori Roti is a Mangalorean Bunt Speciality. ‘Kori’ means Chicken in Tulu – the local language of Mangalore and ‘Ghassi’ means a rich and spicy coconut gravy. When the kori and roti are married together, the crispy paper thin Roti’s or crispy rice flakes, absorb all the goodness of the spicy Chicken Curry, and produce this soft textured […]