Chicken/ Poultry Dishes, Mangalorean Specialities
Mangalorean Chicken Sukka, Chicken in a Dry Spice Paste with Coconut
29
Nov
Nov
Tender morsels of meat enrobed in a delicate spice paste that is enriched with a grand sprinkling of freshly grated coconut……hmmmmm… This is mom’s sublime recipe for a traditional and much loved Mangalorean dish. Prepared using meats like chicken/ country chicken, game meats like pheasant and rabbit. Served at Mangalorean weddings or the day before the wedding […]