I never really appreciated these flavourful and lightly spiced nutrient packed, steamed rice cakes in my younger days. Now that I live across the seas with thousands of miles that seperate me from my dear mum who used to painstakingly prepare these rice cakes from scratch and serve them drenched in a delicious coconut curry […]
Tag Archives: Allu Leaves
To make this traditional Mangalorean spicy coconut curry ( for chicken/mutton/ prawns) you will need: Ingredients: Pathrades/Pothrade: 2 cylinders cut into 1.5 inch pieces. I prefer the pathrade to be less chunkier. Tender Chicken/ Mutton: : 1 kg Large Prawns: 1/2 -3/4 kg For Grinding: Roast seperately Kashmiri/ Bedagi red chillies : 8-9 Peppercorns: 6 Turmeric: 1/4 tsp Cumin […]