I have never been a jam lover, but this changed within hours after the birth of Baby A. In the Post Delivery Ward where I was kept for observation, the mini kitchen was stocked with a variety of cereals, toast with a selection of jams and marmalade for breakfast. Not in the mood for the […]
Baby A has grown to a reasonable height that now permits him to fiddle with all the buttons on my washing machine, dish washer and oven in the kitchen. There are several times when my washing machine has stopped mid-cycle because someone’s little fingers has been playing with the settings, and in that last minute […]
Goan Chicken Xacuti (Chacouti or Shakuti) is a hot, spicy and flavourful curry that is traditionally made in Goa, using a blend of various spices and ground coconut. Goans love their Xacuti and you would find mutton, crabs, prawns or even vegetables lovingly cooked in this special blend. As for me, I was in a mood […]
This is Baby A’s favourite baked chicken dish. Its is tomatoey and tangy with a hint of flavour from the curry leaves and herbs. I usually double the recipe as Baby A happily ignores all the sides on his plate and just goes for the chicken. Ingredients: Serves 1 Chicken thigh or leg with skin […]
If your little one loves oranges and chicken, and is not quite used to spicy food yet, then he or she is sure to love this super easy, mildly flavoured, combination of oranges and chicken. I have used sage for flavour and a pinch of black pepper for spice. An added squeeze of fresh orange […]
This post has been long time due, almost 18months in the waiting……It takes me back to the time following the birth of Baby A. The early days following the birth of Baby A was definitely a trying period for both hubby and myself. It was tiresome and manic at times, but one that was worth […]
Any diehard fan of chicken wings is sure to devour these super simple chilli wings. Made using the “heavenly combo of chilli powder, lime or lemon juice and salt” it is simplicity and pleasure at its peak. Much like the Indian highway dhaaba food. Named them the “Wings of Fire” because of their lovely bright […]
This heartwarming and simple, spicy pork preparation is sure to hit all your senses and get your tastebuds dancing. Ingredients: Pork ribs: 500gms Oil : 1 tbsp Garlic flakes: 3 chopped. Chicken Stock: 1 cup made with 1 oxo chicken cube. For Marinade: Kashmiri chilli powder: 1 tsp (adjust according to your spice levels. For […]
My earliest memory of this sweet-smelling fragrance goes way back to when we were little, mom or dad used to powder our faces every morning with Yardley’s English Lavender. I can still close my eyes and clearly recollect its distinct soothing and calming fragrance. Fast forward to the present, and every June, Britain is filled […]
For Hubby’s Birthday I made a pineapple and banana cake with a cheese and buttercream frosting (absolutely delicious- recipe coming soon). As I had some pineapple leftover that wasnt very sweet, thought of incorparating it into a savoury recipe. Since the last couple of days we’ve seen weather thats been chill, with gale force winds, and […]