Mangalorean Specialities
Mangalore Stew Powder
Mangalore Stew Powder
Used for making meat or vegetable stew curries. Can also be used spice up vegetable dry preparations by sprinkling a bit over the vegetables as they are cooking.
Ingredients:
Cumin seeds: 4 tbsps
Pepper: 250gms
Cloves: 10
Cinnamon: 8 inches
Turmeric powder: 2 tsps
Method:
1. Roast seperately each of the spices in a pan, let it cool then powder in a coffee grinder.
2. Store in a airtight container.
